Chipotle has removed jalapenos from some of its locations following a salmonella investigation. The company stated that health investigators have “no ongoing concerns” with the chain after the product was pulled.
The move comes as Chipotle’s stock declined on Tuesday. The company did not specify how many locations were affected or which regions were involved.
The investigation was initiated after potential salmonella contamination was detected in the jalapenos. Chipotle acted quickly to remove the ingredient from its supply chain.
Company officials emphasized that the removal was precautionary. They noted that no confirmed illnesses have been linked to the affected product.
Chipotle’s statement suggested that the issue appears contained. The chain is working with health authorities to resolve the matter.
Shares of the company saw a modest drop in trading following the news. Analysts say the impact may be limited if no further issues emerge.
Customers with concerns about the ingredient can check with local locations for availability. Chipotle said it is restocking from alternative suppliers where needed.
The company reaffirmed its commitment to food safety. It added that standard protocols were followed throughout the investigation.
This incident follows past food safety challenges for Chipotle. The chain has previously faced outbreaks linked to other ingredients.
Health officials have not issued a broader warning. The investigation remains focused on the specific jalapeno supply.
