Michel Rolland, the influential and often polarizing wine consultant, has died at 78. He significantly impacted the global wine industry throughout his career.
Rolland advised over 150 clients across five continents. His winemaking philosophy favored ripe, voluptuous wines. This distinctive style became a hallmark of his extensive work.
His methods generated both strong praise and considerable debate. Supporters lauded him as a genius. Critics, however, frequently characterized his approach as formulaic.
